500g beef mince meatball(you can make your own) 1 bowl of sliced spanish chorizo 4 closed head mushroom sliced 100g Spaghetti pasta 6 cloves garlic finely chopped 1 finely chopped
Ingredients spaghetti pasta 1 pack of fresh spinach 4 cloves of garlic 1 cup of EVO 1 tsp honey pinch of salt pinch of ground balck pepper Chopped Cashew nuts